Lems Cure Sausage Seasoning

LEMS CURE SAUSAGE SEASONING

Here's a snack stick seasoning you can't do without. Once you start eating this snack stick it's hard to stop. Ideal for fishing hunting camping or anytime you need a snack on the go. No MSG. Casings are not required. Directions are included. The package contains enough seasoning and cures to season 5 lbs. of meat. Make easy work of producing pounds of Snack Sticks with the Jerky Cannon a multi-tasking tool you can't do without. Pepper - The extra pepper in the Pepper Stick seasoning gives pepper lovers the taste they crave. Salami - Besides making excellent lunchmeat salami seasoning makes great-tasting slim jims. Hot Stick - Hot stick seasoning has an excellent flavor and some heat for added enjoyment. Summer Sausage - Seasoning makes a tasty sausage with just the right amount of spices. This summer sausage goes great on crackers with cheese or on sandwiches. Makes 5lbs.

FEATURES

• A Note About Cure: Cure should be used to control botulism as well as add color and flavor to your smoked or cooked sausage.
• Correctly seasons 25 lbs of meat.
• Ingredients: Salt, Spices, Dehydrated Garlic, Monosodium Glutamate, Sodium Erythorbate (0.32%), Less Than 2% Silicon Dioxide Added To Prevent Caking
• Cure Ingredients: Salt, 6.25% Sodium Nitrite, FD&C Red #3 (For Color), And Less Than 2% Silicon Dioxide As A Processing Aid
• No Gluten
• Comes in a 15.00oz bag.